Farmhouse Omelet

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READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees F.
  • In a large skillet, cook sausage; drain all fat, and set aside.
  • Cook onion in pan, add bacon, and ham and sausage and heat through; remove from heat.
  • In a bowl, lightly beat the eggs; mix in the parsley and seasonings.
  • Pour eggs into a greased ovenproof casserole.
  • Bake in preheated oven for 20-30 minutes or until eggs in center are set.
  • Cut into pieces to serve.
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