Farmer's Casserole

Recipe by AmyZoe
READY IN: 1hr 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Place potatoes in an 8 inch square baking dish.
  • Sprinkle with cheese, ham, and onions.
  • Beat eggs, milk, pepper, and salt and pour over all.
  • Cover and refrigerate for several hours or overnight.
  • Remove from refrigerator 30 minutes before baking.
  • Bake uncovered at 350 for 55 to 60 minutes or until a knife inserted near the center comes out clean.