Farm to Table: Lemon Garlic Kale W/ Pasta

"Sauteed roasted Garlic, onions, fennel and Kale with fresh lemon juice. Add Kale, Pasta and three blend shaved cheese. A meal in under 30 minutes!"
 
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photo by nicomedis photo by nicomedis
photo by nicomedis
Ready In:
25mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Cook pasta as directed, rinse and set a side.
  • Saute onions, garlic and fennel for about 3 minutes.
  • Add Kale and lemon juice then cook for about 2 minutes.
  • Add pasta, salt and pepper. Top with cheese and serve.
  • Optional: add tomatoes and/or grilled chicken.

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