Farm Country Vegetable Beef Soup

Farm Country Vegetable Beef Soup

Ready In:
1hr 30mins
Serves:
Units:

ingredients

directions

  • Heat the oil in a large soup pot over fairly high heat.
  • Add all the vegetables and the garlic; cook, stirring often, for 4-5 minutes.
  • Add the stock, thyme, salt, pepper, and beef to the pot.
  • Bring the soup to a boil, then decrease heat and simmer, partially covered, until the vegetables are just barely tender, 12-15 minutes.
  • Taste, adding more salt and pepper, if desired.
  • Add the macaroni to the soup and continue to cook for a few more minutes, until the pasta is tender.
  • Serve piping hot.
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@ratherbeswimmin
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@ratherbeswimmin
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"Farm Country Vegetable Beef Soup"
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  1. ratherbeswimmin
    Farm Country Vegetable Beef Soup
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