Farfalle With Chicken & Veggies

Quick, easy and very tasty. Serve with crusty Italian bread and a green salad.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Cook farfalle according to package directions; drain well.
  • Heat olive oil in a large skillet; add chicken and cook over medium/high heat until cooked.
  • Salt and pepper to taste.
  • Add minced garlic, zucchini, yellow squash and mushrooms.
  • Cook 5 to 8 minutes, stirring often.
  • Turn heat to medium/low and add the spaghetti sauce and cook until sauce is hot.
  • Serve over the farfalle with plenty of parmesan cheese.
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RECIPE MADE WITH LOVE BY

@Denise in NH
Contributor
@Denise in NH
Contributor
"Quick, easy and very tasty. Serve with crusty Italian bread and a green salad."
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  1. Hazeleyes
    Very good and easy to make. I also used only one jar of sauce, and it was plenty. I added some chopped broccoli. Thanks, will be making this again!
    Reply
  2. anonymous23
    I didn't chop the veggies so much as slice them, and found that one jar of sauce was sufficient. I also used 2 chicken breast halves and would next time consider using a third. This made LOTS--my husband will have leftovers to take for lunch for the next few days, which is wonderful. Thanks!
    Reply
  3. Victoria in Fort Wa
    Made this for dinner tonight with whole wheat farfalle. I also added some sweet onion because I had it on hand, just about doubled the garlic and used a simple tomato-basil sauce. Sprinkled with grated parmigiano-reggiano cheese. It was so good that although I made leftovers to have for lunches, we ate nearly all of it. Loved it!!
    Reply
  4. ratherbeswimmin
    I just love this. I made this last week for supper and packed the left-overs for my lunch the next day. This was so easy and really quite delicious. The sauteed chicken and veggies went well with the sauce and noodles. I added a little basil and oregano for good measure. Thanks Denise in NH.
    Reply
  5. Sunflower
    This was incredible. Yummy sauteed chicken and veggies in tomato sauce over pasta. Now that is my kind of meal. Had a great garlic flavor. Thanks for an easy delicious meal.
    Reply
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