Farfalle With Broccoli and Sausage

Recipe by Kaleigh
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READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Over medium heat, brown sausage, breaking up with back of spoon as you cook. Drain and set aside.
  • To same pan add olive oil and garlic, saute until light golden.
  • Bring large pot of water to the boil, add salt and pasta and cook for 8-10 minutes or until al dente. 3 minutes before the end of the cooking time, add broccoli; drain pasta and broccoli.
  • In large serving plate, toss together sausage, olive oil with garlic, pasta and broccoli. Add parmesan cheese and toss again lightly before serving.
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