Fantastic Bread Pudding

Submitted by Kim M.

"This is a really good bread pudding recipe. The sauce is wonderful!"

 

• Ready In: 1hr 5mins
• Ingredients: 16
• Serves: 6-8

ingredients

• 1 quart milk
• 5 eggs, beaten
• 2⁄3 cup margarine
• 1⁄3 teaspoon cinnamon
• 1 cup sugar
• 1⁄2 teaspoon vanilla
• 3⁄4 teaspoon salt
• 1 cup raisins (optional)
• 1 1⁄2 loaves bread

• Sauce Ingredients

• 1 quart water
• 1⁄3 cup cornstarch
• 1⁄2 teaspoon salt
• 1 teaspoon vanilla
• 3 egg yolks
• 2 cups sugar
• 3⁄4 cup margarine

directions

1. Mix in a large saucepan the milk, sugar, 5 eggs, vanilla, margarine, salt, cinnamon and raisins (optional). Heat until margarine is melted. Pour over 1 1/2 loaves of bread that has been torn into small pieces and placed in 13x9 inch baking dish. Place a pan of water below bread pudding in oven. Bake for 40 to 45 minutes at 350 degrees.
2. Cook the sauce ingredients in medium saucepan; until thick. Pour over bread mixture after it has been baked.