Fancy Coleslaw

Name: Fancy Coleslaw
Prep time: 30 min
Total time: 30 min
Yield: 6-8 serving(s)
Ingredients: 1 cup white cabbage, shredded, can use red cabbage; 1 cup carrot, shredded; 1/2 cup shredded coconut, fresh; 1 onion, chopped finely; 1/2 cup pineapple, chopped; 2 tablespoons golden raisins; 1/2 teaspoon de-seeded and minced scotch bonnet pepper (optional); 2 tablespoons brown sugar; 1 tablespoon white vinegar; 1 cup mayonnaise (use more or less accourding to your taste)

(5)

Recipe by Ck2plz

This recipe is out of "Eat Caribbean". Coleslaw with cabbage and carrost is a Caribbean standard. Thsi version has the addition of shredded fresh coconut, pineapple and a spike of hot pepper; hot peppers are optional. Last 3 ingredients are for the dressing.

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READY IN: 30mins

SERVES: 6-8

UNITS: US

INGREDIENTS

Nutrition

1

cup white cabbage, shredded, can use red cabbage
1

cup carrot, shredded
¹⁄₂

cup shredded coconut, fresh
1

onion, chopped finely
¹⁄₂

cup pineapple, chopped
2

tablespoons golden raisins
¹⁄₂

teaspoon de-seeded and minced scotch bonnet pepper (optional)
2

tablespoons brown sugar
1

tablespoon white vinegar
1

cup mayonnaise (use more or less accourding to your taste)

DIRECTIONS

To make the dressing ,mix the sugar and vinegar together and then add the mayonnaise and mix well.
Toss all the ingredients together and chill before serving.

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