Family Circle's Cheesy Kielbasa and Pasta

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READY IN: 37mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (10 ounce) package frozen peas, thawed
  • 1
    lb kielbasa, cut into 1/2-inch slices
  • 2
    (10 3/4 ounce) cans condensed cheddar cheese soup
  • 2 23
    cups whole milk
  • 1
    teaspoon liquid hot pepper sauce
  • 14
    teaspoon black pepper
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DIRECTIONS

  • Heat oven to 350°. Meanwhile, cook pasta according to package directions. Drain and place in 13 x 9 x 2-inch baking dish. Add peas, sprinkling evenly over noodles.
  • Brown kielbasa in nonstick skillet over medium high heat for 5 to 7 minutes. Add to pasta in baking dish.
  • Whisk together soup, milk, pepper sauce and black pepper. Add to baking dish and toss to coat.
  • Bake in 350° oven for about 30 minutes or until heated through. Then let the casserole sit for 5 minutes before serving.
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