Fabulous Oregano Bread (or Pizza Dough)

Recipe by Molly53
READY IN: 2hrs
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place all ingredients in order in your bread machine using the regular bread cycle.
  • If you want pizza dough, use the"dough" setting and roll out flat on a floured surface.
  • Preheat your oven to 400.
  • Spray your cooking pan with Pam.
  • You can also sprinkle a little cornmeal on the pan if you wish.
  • Lay dough out on your pan and cover with cling film OR apply a little extra olive oil over the surface of the dough.
  • Let rise for 1/2 hour.
  • Bake for 15-20 minutes.
  • Remove from oven, apply toppings and continue baking until toppings are done.
  • If you wish to make a freeform loaf: Preheat oven to 350°F.
  • Form loaf on a prepared baking sheet, cover with cling and let rise until doubled.
  • Bake until golden brown and sounds hollow when thumped (about 30 minutes).
  • Remove to a cooling rack and lightly coat with butter while still hot for a tender crust.
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