Fabulous Oatmeal Cookies

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READY IN: 18mins
SERVES: 24
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. In a medium bowl cream together butter, white sugar and brown sugar.
  • 2. Beat in eggs, one at a time.
  • 3. Add Vanilla.
  • 4. Combine flour, baking soda, salt, and spices.
  • 5. Mix in oats. If using electric mixer, stir in by hand.
  • 6. Stir in chocolate chips. You can substitute raisins, or add them in with the chocolate chips.
  • 7. Cover dough and chill for about an hour.
  • 8. Preheat oven to 375ºF.
  • 9. Grease cookie sheets.
  • 10. Roll the dough into walnut sized balls and roll in sugar. Place balls of dough about two inches apart. If you want a crisper cookie, press the cookie a little bit flat.
  • 11. Bake cookies for 8 to 10 minutes. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
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