Ezy-Sauce Tomato Relish

Recipe by KristinV
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READY IN: 4hrs
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel tomatoes and onions, slice and place in a large bowl. Mix in salt, cover, and stand for 12 hours. Before cooking drain off the liquid.
  • Empty tomatoes, onions and salt into a large saucepan and bring to a boil.
  • Mix mustard and curry powder together with about 1/2 cup water to make a thin paste. Stir into pan with sugar and Ezy Sauce.
  • Boil for about 2 1/4 hours.
  • Mix about 1/2 water into flour until smooth. Stir into pan contents and cook further 15 minutes.
  • Fill, using a small jug or ladle into hot sterilized bottles or jars. Cover loosely, cool, then seal.
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