Exotic Iced Tea

DIRECTIONS

• In a large saucepan, combine 2 quarts water, the ginger, and lemon juice; bring to a boil over medium heat.
• Lower heat to low, and cook for 5 minutes, stirring occasionally.
• Remove from heat.
• Add the tea bags, and let stand for 5 minutes.
• Take out the tea bags, and stir in the honey.
• Let cool.
• Pour the tea through a fine sieve into a large pitcher; serve over ice.