Exotic Iced Tea

"From Vegetarian Times"
 
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Ready In:
25mins
Ingredients:
4
Yields:
2 quarts
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ingredients

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directions

  • In a large saucepan, combine 2 quarts water, the ginger, and lemon juice; bring to a boil over medium heat.
  • Lower heat to low, and cook for 5 minutes, stirring occasionally.
  • Remove from heat.
  • Add the tea bags, and let stand for 5 minutes.
  • Take out the tea bags, and stir in the honey.
  • Let cool.
  • Pour the tea through a fine sieve into a large pitcher; serve over ice.

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Reviews

  1. ellie_
    Very good beverage which we enjoyed! I have expecting a more "iced tea" flavor though and may have used too much lemon juice since it seemed to be more a gingery-lemonade than "tea". We all enjoyed it though. Thanks for sharing!
     
  2. COOKGIRl
    A++++ Used Stash Green Tea! Thanks, Nurse Di! cg ;) PS Vegetarian Times has really good recipes!
     
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