Exotic Ice Cubes

"These are nice on their own as mini lollies or added to ice cream or Greek yoghurt. I also like to make them for summer parties to add to cocktails or fresh juices."
 
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photo by Rita1652 photo by Rita1652
photo by Rita1652
photo by Rita1652 photo by Rita1652
Ready In:
10mins
Ingredients:
3
Yields:
60 cubes
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ingredients

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directions

  • Keeping each fruit separate, whiz the flesh in a blender until smooth.
  • Pour into ice cube trays and freeze.
  • Defrost for about 5 minutes prior to serving.

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Reviews

  1. Missy Wombat
    Great way of adding a little something to the numerous glasses of water that are imbibed here and keeping up with the daily fruit quota. Easy and quick.
     
  2. Rita1652
    A nice way to keep your drink full of flavor and not watered down! I made mango and pineapple.
     
  3. lauralie41
    My DD loves these flavored ice cubes! She did freeze them seperate and than one set of cubes she mixed all the fruit together. Very nice in her flavored waters and iced tea!
     
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RECIPE SUBMITTED BY

Hi, I'm 31 and cooking and living in England. I was born in Germany and that's where I grew up and lived until I came to the UK to go to University in 1998. I never went back to live in Germany, even though all my family is still there.
 
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