Exotic Grilled Cheese

Exotic Grilled Cheese created by Outta Here

My son came up with this recipe and it's a keeper.

Ready In:
8mins
Serves:
Yields:
Units:

ingredients

directions

  • Place the cheese between the two slices of bread.
  • Put in sandwich maker for 3 minutes.
  • If you don't have a sandwich maker, can be grilled on stove in pan using a little butter.
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RECIPE MADE WITH LOVE BY

@Cooking Mama IL
Contributor
@Cooking Mama IL
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"My son came up with this recipe and it's a keeper."

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  1. strangemk1
    Wow!! This is a Must Repeat! I didn't have muenster or bleu cheeses, but did use 1 slice Kraft American Singles, some 4 Cheese Mexican Blend (which included monterey jack and colby) and Sharp Cheddar (both types reduced fat) and Parmesan. Oh, just realized I forgot to put the feta cheese, subbing for bleu, on the sandwich. I did put a sprinkling of garlic salt on it too, 'cuz I love the garlic-cheese combo. Very oozy-cheezy-yummy!<br/>I will have to try this again with the right cheeses, and update my rating, but for now, VERY good!
  2. Sydney Mike
    Although I usually like to stick to the ingredient list when making a new recipe, I have a hard time with 'plain' white bread, so used slices of a nutty, whole wheat bread instead! AND, I thought that blended very nicely with the great combo of cheese flavors to make a wonderful tasting sandwich! Maybe another time I might try it with a sourdough just to see! Thanks for sharing your recipe! [Made & reviewed for an adoptee in this Spring's round of Pick A Chef]
  3. Chocolatl
    This is a wonderful sandwich! I used blue cheese and made it on the stove. The different cheeses really turn this into something special. Made for Spring 2010 PAC.
  4. Outta Here
    Exotic Grilled Cheese Created by Outta Here
  5. Outta Here
    Tell your son thanks for coming up with this! Delicious and cheesy-gooey! I don't care for blue cheese, so subbed feta, which gave the sandwich a nice bit of tang. I am going to try it with some chevre (goat cheese) next time. I did the stove-top method. Made for Spring 2010 PAC.
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