Everyone's Favourite Mini Cheesecakes

Recipe by Diana 2
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 48
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350*. Line a mini muffin tray with paper liners, which makes removal easier.
  • In a bowl, mix ingredients for the crust. Divide evenly among the lined muffin cups, and press down lightly. Set aside.
  • In a large bowl, mix cream cheese, sugar and flour until smooth.
  • Add sour cream and vanilla. Mix well.
  • Add eggs, one at a time. Mix well.
  • Carefully fill cups, and bake for 20 minutes, or until filling is firm.
  • Allow to cool to room temperature, then chill for at least 1 hour before serving.
  • Remove paper liners, and top with optional jams or pie filling.
  • These are also quite delicious plain. :).
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