Evelyn's Sweet and Sour Meatballs

Recipe by morleahs mom
READY IN: 1hr 40mins
SERVES: 3-4

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sauce:
  • Mix all ingredients (may leave out cornstarch, but sauce may be thin).
  • Bring to a boil, reduce heat and simmer while preparing meat.
  • Drop in meat and simmer at least 30 minutes more.
  • If I'm not in a hurry, this sits and cooks on all day on the stove top.
  • Meatballs:
  • Combine all ingredients and blend thoroughly - hands work best!
  • Roll into small balls and drop into sauce, or cook first then add to sauce.
  • Serve over rice.
  • NOTE: Sauce is also great for ribs.
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