This is a recipe that has been used in my husband's family for years. We make it every Thanksgiving and Christmas and there are never any leftovers.
Serving Size: 1 (131) g
Servings Per Recipe: 4
Calories: 237.2
Calories from Fat 139 g 59 %
Total Fat 15.4 g 23 %
Saturated Fat 9.1 g 45 %
Cholesterol 92 mg 30 %
Sodium 727.2 mg 30 %
Total Carbohydrate 22.6 g 7 %
Dietary Fiber 1.3 g 5 %
Sugars 3.6 g 14 %
Protein 5.6 g 11 %