Ensalada Mixta (Special Mixed Salad)

Recipe by canarygirl
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Slice lettuce chiffonade style and arrange on a serving platter.
  • Slice tomatoes in wedges, the onion jullienne, the cucumber in quartered slices, and the avocado in thin slices and arrange over lettuce.
  • Break up tuna with a fork, and place in the center of the salad.
  • Drain corn, and arrange around tuna.
  • Garnish with olives.
  • Serve with oil, vinegar, salt and pepper on the side, so that each person dresses their own salad.
  • Other optional ingredients include pickled beets, pineapple slices, and grated carrots.
Advertisement