English Toffee Scones

Recipe by Millereg
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450°F degrees.
  • Combine flour, sugar, baking soda, and baking powder.
  • Cut in butter.
  • Add buttermilk, egg, and vanilla.
  • Mix in toffee chips.
  • With floured hands, form dough into a ball and spread it out into an 8-inch diameter circle onto an ungreased cookie sheet.
  • Cut into wedges.
  • Sprinkle excess flour, toffee chip mixture with a tablespoon or so of brown sugar onto the top.
  • Bake for about 15 minutes.
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