This layered dessert is best presented in a clear glass bowl. It looks very elegant but is so easy to prepare. (An adopted recipe. I have not prepared this particular version, myself, but I do love trifle.)
Serving Size: 1 (2800) g
Servings Per Recipe: 1
Calories: 5527.5
Calories from Fat 2146 g 39 %
Total Fat 238.5 g 366 %
Saturated Fat 136.2 g 681 %
Cholesterol 2108.3 mg 702 %
Sodium 3757.8 mg 156 %
Total Carbohydrate 744.8 g 248 %
Dietary Fiber 22.4 g 89 %
Sugars 481.2 g 1924 %
Protein 85.6 g 171 %