English Muffin Bread

READY IN:
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine flour, yeast, sugar, salt and soda in a large bowl.
  • Heat together milk and water until very warm (120 - 130 degrees). Add dry ingredients and beat well.
  • Stir in remaining flour to make a stiff batter.
  • spoon into 2 loaf pans that have been greased and sprinkled with cornmeal.
  • Sprinkle cornmeal on top.
  • Cover and let stand in warm place for 45 minutes.
  • Bake at 400 for 25 minutes.
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