English Garden Salad

Recipe by Sharon123
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the potatoes 10 minutes in a large pan with enough water to cover; add the beans and cook 7 minutes more.
  • Remove to a large bowl.
  • Add the onions, cucumber, and half of the cheese and tomatoes to the potatoes and the beans and toss the salad.
  • Mix the mayonnaise, mustard and honey and pour over the salad.
  • Sprinkle with the remaining cheese and mint leaves. Add a little salt and pepper if you wish.
  • Serve and enjoy!
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