Endive and Apple Salad

READY IN: 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash endive, pat dry, trim ends, and cut lengthwise into 1/4-inch-wide slivers.
  • Rinse, core, and thinly slice apple lengthwise.
  • In a large bowl, mix honey, vinegar, and oil.
  • Add endive, apple, pecans, and blue cheese and mix gently to coat.
  • Add salt to taste.
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