Enchilada Pie

READY IN: 1hr 45mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet, mix together ground beef, onion and garlic powder.
  • Cook over medium heat until meat is browned.
  • Drain excess fat.
  • Add next 7 ingredients.
  • Cook 5 minutes, stirring occasionally.
  • Tear each tortilla into 8 pieces.
  • Place half of tortilla pieces in oblong baking pan.
  • Top with meat mixture.
  • Place remaining tortilla pieces evenly over meat mixture.
  • Mix together soup and milk.
  • Pour over tortillas; spread evenly.
  • Sprinkle cheese evenly over top.
  • Bake at 350 degrees for 45 minutes.
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