Enchilada Casserole

Recipe by Chef #665666
READY IN: 45mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 350 degrees Ferenheit.
  • Brown hamburger meat in skillet, drain.
  • Add soup, milk, green chiles, and sour cream. Salt and pepper to taste.
  • Heat tortillas in a skillet with a small amount of oil, drain on paper towels.
  • In casserol dish, alternate layers of tortilla and meat sauce until all sauce is gone.
  • Top with cheese and bake for 30 minutes.