Embarrassingly Simple, Utterly Delicious Chicken With Onions

Recipe by Sarah Chana
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 5mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put the chicken in a baking pan. Sprinkle with garlic powder. (Don't be skimpy; you can never have too much garlic on chicken!).
  • Lay the onion pieces atop the chicken, spreading them around.
  • Unceremoniously, pour the wine over the chicken.
  • Cover and bake at 350F for 90 minutes; then uncover and bake for another 30 minutes to get nice, crispy onions, and a lovely glazed skin.
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