Ellie Krieger's Baked Beans With Ham

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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a large skillet over medium high heat.
  • Add onion and cook until softened and translucent, about 5 minute.
  • Add the ham and garlic and cook for an additional 3 minute.
  • Stir in the beans, crushed tomatoes, water, molasses, mustard, vinegar, and pepper.
  • Bring to a boil, then reduce heat to a simmer.
  • Cover and cook until about half of the liquid is absorbed, 15 minute.
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