Elf Biscuits

READY IN: 27mins
YIELD: 44 cookies
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 300°F.
  • Arrange 11 whole graham crackers on an un-greased 15 x 10 inch jelly roll pan.
  • Bring butter, sugar, and nuts to a boil in a medium saucepan, and boil 2 minutes.
  • Pour mixture over the graham crackers, spreading quickly to cover.
  • Bake for 12 minutes.
  • Remove crackers to wax paper to cool.
  • Cut with a knife along perforations and serve.
Advertisement