Elephant Garlic Bread

Recipe by Sharon123
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 16
    elephant garlic cloves
  • 1
    loaf French bread
Advertisement

DIRECTIONS

  • Seperate the cloves and brush off any dirt. Leaving the skins on, place the garlic on a small baking sheet and bake for 1/2 hour. Remove the garlic fromthe oven and cool slightly. The garlic will be crisp on the outside and creamy soft inside.
  • Cut through a fresh, French loaf and butter the slices. Crack open the garlic skins and squeeze out the creamy insides, spreading liberally on the bread slices.
  • Serve as an accompaniment to almost any pasta or seafood dish, or by itself!
Advertisement