Elegant Mushroom-Squash Pie

Recipe by brokenburner
READY IN: 1hr
SERVES: 24
YIELD: 3 pies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Roll out dough and press into three 9-inch round baking pans. (Reserve some of the dough to form lattice top on pies.) Preheat oven to 350 degrees.
  • Peel, slice, and cook squash until tender. Saute onions in oil for 10-15 minutes. Mix onions with mushrooms and add squash. Continue to saute until all vegetables are soft. Add the remaining ingredients, except paprika, and mix.
  • Pour mixture over dough in baking pans. Sprinkle some paprika for color. Use reserved dough to form lattice design on top of pies. Brush pies with beaten egg.
  • Bake pies for 30-40 minutes.
  • Note: Pies can be decorated around rim of baking pan with a thin braid formed of dough.
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