Elegant Green Bean and Mushroom Casserole

READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees.
  • Drain mushrooms and measure liquid, add enough chicken stock to make 1 cup.
  • Saute onions gently in 3 tbsp butter for 5 minutes.
  • Blend in flour.
  • Add reserved mushroom liquid-chicken stock mixture and wine.
  • Cook, stirring until mixture boils and thickens.
  • Add cheese, salt, and pepper.
  • Combine this sauce with the mushrooms and beans.
  • Turn into a greased casserole dish.
  • Mix bread crumbs with melted butter.
  • Sprinkle over vegetables.
  • Bake at 375 degrees for 25 minutes.
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