Elegant Eggs

Recipe by kolleen1021
READY IN: 15mins
SERVES: 1-2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the beaten eggs, milk, hot sauce, and spices. Set aside.
  • Heat a non-stick skillet to medium-high heat and melt butter.
  • Add onion and scatter. Saute, stirring occassionally, to allow the onion to carmelize.
  • When onion is browned to your liking, scatter it evenly around the skillet and lower heat to medium.
  • Add the egg mixture to hot skillet. It will set quickly from the heat, but resist the temptation to move it around.
  • After 1-2 minutes, push the cooked egg to one side, allowing the wet egg to run onto the hot skillet. Continue this on alternating sides of the pan until you've got a neat little pillow of browned, oniony, delicious scrambled eggs that are set to your liking.
  • NOTE: Or, if you're not anal-rententive like me, scramble the eggs however you like and enjoy. It won't be as attractive, but will be just as tasty.
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