El Taqueria Mexican Rice

"Our favorite restaurant's Mexican rice--so pretty and tasty--just wonderful. I cut the time down with instant rice, but use regular if you want."
 
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Ready In:
10mins
Ingredients:
6
Yields:
4 CUPS
Serves:
4
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ingredients

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directions

  • In small skillet sauté peppers with olive oil; drain.
  • In sauce pan add water and bring to boil. Add taco seasoning, rice and peppers; cover 5 minutes. Enjoy.

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RECIPE SUBMITTED BY

I LOVE COOKING-I LOVE MY HOME-FOOD AND COOKING IS A JOY LIKE PAINTING,EVERY RECIPE HAS A NEW STROKE.
 
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