Make sure your ice cream balls are frozen hard (at least 5 hours) and fry for only 2 seconds. Prep time doesn't include 5 hours freezing.
Serving Size: 1 (109) g
Servings Per Recipe: 6
Calories: 274.8
Calories from Fat 95 g 35 %
Total Fat 10.6 g 16 %
Saturated Fat 6.5 g 32 %
Cholesterol 42.2 mg 14 %
Sodium 110.6 mg 4 %
Total Carbohydrate 43.5 g 14 %
Dietary Fiber 0.9 g 3 %
Sugars 37.5 g 150 %
Protein 3.7 g 7 %