Ekoori

READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the butter in a large pan and fry the onion till golden.
  • Add the ginger and chilli and cook for 3 minutes.
  • Add the salt, pepper and turmeric, stir and cook 2 minutes.
  • Add the beaten eggs and stir till the eggs are scrambled.
  • garnish with the tomato slices and coriander leaves.
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