Eggs Newport

Recipe by Nimzie
READY IN: 1hr 5mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350 degrees.
  • Butter a 13x9 inch baking dish.
  • Slice the eggs and layer them in the prepared pan.
  • Combine the soup, milk, sour cream, garlic salt, kosher salt, cayenne pepper, and black pepper in a large bowl and mix well.
  • Add 1 cup of cheese to the mixture.
  • Mix well and spoon evenly over the sliced eggs.
  • Bake for 45 to 50 minutes, or until bubbly and lightly golden.
  • Last 10 minutes of baking, sprinkle with the remaining cup of cheese.
  • Place 2 slices of bacon, criss-cross over toasted and buttered English muffins.
  • Cover with eggs mixture.
  • Garnish with chopped green onion, black olives, grated cheddar cheese, or mushrooms, if desired.
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