Eggplant and Noodle Casserole

Recipe by loof751
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook noodles according to package directions.
  • Peel eggplant and slice 1/2 inch thick slices. Brush each side of each slice with melted margarine. Broil 4 inches from heat for 3-4 minutes on each side.
  • Combine cooked noodles and sour cream. Spoon into a greased 13x9 baking dish.
  • Arrange eggplant slices over noodles. Cover with spaghetti sauce.
  • Bake at 350 degrees for 25 minutes. Sprinkle with mozzarella and bake 5 minutes longer.
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