I got this from a Tennessee cookbook years ago. It's sounds yummy! Note that it must sit for 2 days to enhance the flavor.
Serving Size: 1 (305) g
Servings Per Recipe: 12
Calories: 713.8
Calories from Fat 393 g 55 %
Total Fat 43.7 g 67 %
Saturated Fat 25.6 g 128 %
Cholesterol 350 mg 116 %
Sodium 133.3 mg 5 %
Total Carbohydrate 22.9 g 7 %
Dietary Fiber 0 g 0 %
Sugars 17.4 g 69 %
Protein 10.3 g 20 %