Eggnog Muffins 1982

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photo by Gigina photo by Gigina
photo by Gigina
Ready In:
30mins
Ingredients:
9
Yields:
12 muffins
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ingredients

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directions

  • Preheat oven 400°F.
  • Grease muffin tin.
  • Sift dry ingredients into a large bowl.
  • Stir in the eggnog, rum, butter, egg, and nutmeg.
  • Spoon into 12 greased muffin cups.
  • Bake 18- 20 minutes or until tester comes away clean.
  • Cool completely, on a wire rack-- Serve--room temperature.

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Reviews

  1. Gigina
    These were picture-perfect(see photo), had perfect texture & a great aroma. Although I didn't taste the eggnog that much, this recipe made professional-looking muffins with a unique taste that was out-of-this-world!
     
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