Eggnog Martini

photo by Swirling F.




- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
4 oz
- Serves:
- 1
ingredients
directions
- Mix egg nog and rum in Shaker with Ice.
- Shake well.
- Strain into a martini glass.
- Sprinkle with ground Nutmeg, or do a Nutmeg rim.
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Reviews
-
I'm another eggnog-lover, so I had little doubt I would enjoy this. And I did enjoy this drink. It's smooth and full of creamy goodness and wonderful eggnog taste. I couldn't find eggnog in the stores anymore (it's gone until next holiday season), so I made my own, and it was delightful. So I can continue to enjoy these even though I can't buy eggnog in the carton until next fall. Thanks for sharing your recipe, ChefRemy 186273. I made
-
how could this not be good? I prefer bourbon though but either or....for just me I usually mix this in a very small glass and top with a spoonful of frozen cool whip (it helps keeps it a little cold I think) and a sprinkle of nutmeg. I never thought of serving this martini style.....thanks! I'm wondering if a rim of cinnamon sugar would also be good? I will try it tonight!
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RECIPE SUBMITTED BY
Formerly Chef #186273