Eggless Pasta

Recipe by Diana Adcock
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 17mins
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl mix together flour and salt.
  • Slowly stir in the warm water and mix until a stiff dough is formed.
  • Lightly flour your counter top or board and turn out dough.
  • Knead for 10 minutes, adding a touch of water if the dough is too stiff to work with.
  • Form into a ball, cover and let rest for 20 minutes.
  • At this point you can roll it out and cut into desired shapes or run through a pasta machine.
  • Boil a large pot of salted water, drop in pasta and cook for 4 minutes, drain and serve.
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