Egg Salad Sandwich

READY IN: 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place hard boiled eggs in a bowl and mash down with back of fork. Add mayonnaise, hot sauce, sunflower seeds, diced pickles, pickle juice, salt and pepper, to taste. Fold together until mixed throughly.
  • I like to serve my egg salad on toasted multi-grain bread with some slices of tomato, lettuce and red onion.
  • enjoy!
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