Egg Roll in a Bowl

Submitted by Beifusar

"Egg Roll in a Bowl Makes 4 servings 2 tbsp of sesame oil 3 cloves garlic, minced 1/2 cup onions, diced 5 green onions (white and green parts) 1 lb ground pork 1/2 tsp ground ginger Salt and pepper to taste 1 tsp sirarcha or garlic chili sauce (I used the chili sauce) 14 oz bag of coleslaw 3 tbsp coconut aminos or soy sauce (I used soy sauce) 1 tbsp rice wine vinegar 2 tbsp toasted sesame seeds Per serving: Calories: 255 Fat: 18.7g Protein: 14.8g Carbs: 8g Fiber: 3.8g Net Carbs: 4.2g"

 

• Ready In: 45mins
• Ingredients: 11
• Serves: 4

ingredients

• 2 tablespoons sesame oil
• 3 garlic cloves, minced
• 1⁄2 cup onion, diced
• 5 green onions (white and green parts)
• 1 lb ground pork
• 1⁄2 teaspoon ground ginger
• 1 teaspoon chili sauce
• 1 cup cabbage
• 3 tablespoons Braggs liquid aminos, amino
• 1 tablespoon rice wine vinegar
• 2 tablespoons sesame seeds

directions

1. Heat sesame seed oil in large skillet over medium heat.
2. Add the garlic, onion, and white portion of the green onions. Sauté until the onions are translucent and the garlic is fragrant.
3. Add the ground pork, ground ginger, salt, pepper, and Sriracha or garlic chili sauce. Sauté until pork is cooked through.
4. Add the coleslaw mix, coconut aminos or soy sauce, and rice wind vinegar. Sauté until coleslaw is tender.
5. Top with green onions and sesame seeds before serving.