Egg Omelette

Serve hot with bread or Paratha or naan.
- Ready In:
- 15mins
- Serves:
- Units:
1
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ingredients
- 2 eggs
- 1 small onion (finely chopped)
- 1 -2 green chili (finely chopped)
- 1 small tomatoes (chopped) (optional)
- 2 tablespoons chopped coriander leaves
- salt
- 1⁄4 teaspoon red chili powder (to taste)
- 2 tablespoons oil, to fry
directions
- Beat the eggs , chopped onions, tomatoes, green chilies, coriander, salt & chili powder.
- Beat the mixture until foamed.
- Heat oil in a frying pan and add the mixture. Cook over low heat till mixture is firm and flip it and fry the other side.
- serve hot.
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RECIPE MADE WITH LOVE BY
@roja khan
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