Egg-Free No-Bake Pineapple Cheese Cake

Recipe by Mamas Slop
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drain the pineapple squeeze the excess juice off and let it drain.
  • cream the cream cheese in a mixing bowl,
  • then mix in the CoolWhip , Pineapple and sugar.
  • when well mixed pour into the Grahm Cracker Crust.
  • put in the refrigerator to chill. Total time to mix is 10 miniute and chill varies depending on how cold your fridge is, 30 minute.
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