Contest Winning Recipe from Taste of Home and placed here for safe keeping.
Serving Size: 1 (310) g
Servings Per Recipe: 6
Calories: 290.6
Calories from Fat 136 g 47 %
Total Fat 15.1 g 23 %
Saturated Fat 7.8 g 39 %
Cholesterol 240.9 mg 80 %
Sodium 796.1 mg 33 %
Total Carbohydrate 14 g 4 %
Dietary Fiber 2.6 g 10 %
Sugars 2 g 8 %
Protein 24.9 g 49 %