Egg and Avocado Wraps (Weight Watchers)

Recipe by ellie_
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a skillet, over medium heat, combine black beans and salsa for 5 minutes, smashing the beans while cooking.
  • Meanwhile in a small cup or bowl combine avocado and lime juice; mashing with a fork.
  • Whisk together the egg substitute and chili powder in another bowl.
  • Over medium low heat, spray skillet with Pam cooking spray; add egg substitute mixture and cook for 2 to 5 minutes, stirring frequently.
  • Spread each tortilla with 1 tablespoon avocado mixture; top with 1/4 cup egg mixture and 1/4 cup bean mixture.
  • Roll up and serve.
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