Edamame Hummus (Joy Bauer)

"Not tried; posted for safekeeping."
 
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photo by gailanng photo by gailanng
photo by gailanng
Ready In:
5mins
Ingredients:
8
Yields:
2 cups
Serves:
16
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ingredients

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directions

  • In a food processor combine the edamame, water, rice vinegar, tahini, olive oil, garlic, and ½ teaspoon kosher salt, and process until smooth.
  • Season with black pepper and additional salt to taste.

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Reviews

  1. Eating store-bought hummus is for chumps...sooooo, I accept your perfect recipe with grace and gratitude.
     
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