Easy Winter Soup
This hearty soup is easy to prepare and tastes great.
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INGREDIENTS
Nutrition- 1⁄2cup pearl barley
- 5medium potatoes
- 3ounces fresh spinach
- 1
- 14ounces chicken broth
- 1tablespoon butter
- 1⁄2tablespoon red pepper flakes
- 1⁄4cup light cream
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DIRECTIONS
- Cook barley in covered pot till soft.
- Drain and put barley aside.
- Dice, peel and cook potatoes in chicken broth till soft.
- Mash till almost smooth.
- Add shredded carrot and finely chopped spinach.
- Cook till vegetables soften. 5 minutes.
- Add cooked barley and stir to mix.
- Add butter and cream right before serving.
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